About Residential & Hospitality Services:
Residential & Hospitality Services is one of 17 departments reporting to the Division of Business Services. Consistent with the Business Services mission, our underlying philosophy is to provide our clients with high quality services in a fiscally responsible manner. Residential & Hospitality Services is a group of dedicated, innovative, and student-centered staff that oversee the on-campus living and dining, as well as conferences, programs and events hosted at Penn. The team works closely with other partners to provide students and guests with services that support living and learning at the University of Pennsylvania.
As the University’s foodservice professionals, we oversee food operations and dining services and consult on all food-related planning issues. Our mission is to ensure the delivery of consistent, high-quality food to a diverse on-campus clientele.
The team behind Penn Dining is made up of talented chefs, managers, cashiers, dishwashers, servers, and administrators who are dedicated to delivering consistent, high-quality food to a diverse on-campus clientele through a wide variety of venues.
About the Division of Business Services:
The Division of Business Services supports the Penn community through mission-critical operations that promote a hospitable, customer-focused campus environment. BSD delivers high-quality service in a fiscally responsible manner and is focused on three strategic initiatives:
· Revenue growth and retention through enhanced marketing and expanded
· Driving productivity through better use of technology.
· Enhancing service offerings through facility upgrades and expansions.
Learn more: https://www.business-services.upenn.edu/