1 Performs inspections and monitors food establishments ensuring compliance with all food, health, and safety regulations and precautions; inspects pool and public areas to ensure they are environmentally safe and sustainable to promote public health and safety.
2 Facilitates and coordinates the process for issuing Food Establishment Permits, Mobile Food Permits, Farmers Market Permits, and Temporary Event Food Permits; reviews, checks, and ensures that all information provided and entered is correct and accurate; inspects to confirm all food establishments have a valid, current, and paid permit.
3 Interprets code regulations and educates citizens on regulations and guidelines; communicates and assists with applicants, expeditors, applicants, contractors, developers, sub-contractor’s developers, tradesmen, and owners of establishments on the development of project construction and compliance with related codes and permits.
4 Completes Food inspections and Risk assessments as assigned to meet division goals and works with registered Sanitarians to complete assignments; provides excellent customer service and provides insight, knowledge, and direction on health and safety codes, violations, and corrective actions.
5 Attends and participates in professional conference to refine knowledge base and remain up to date on current codes and regulations; develops and presents professional presentations trainees and subordinate personnel.
6 Assists with plan review of new and upcoming construction projects involving food service or bodies of water; identifies potential code compliance issues and makes necessary adjustments during planning process.
7 Reads educational and current material related environmental health and safety; initiates and performs coursework in the standardization process for inspectors and gathers certifications necessary for work assignments.
8 Performs follow up work for failing establishments, investigates complaints of citizens, and determines validity of complaint and corrective actions to take.
9 Performs any and all other work as needed or assigned.