• Ability to work long hours and flexible shifts including: mornings, nights, weekends and holidays
• Experience as a bartender for at least two years
• Extensive knowledge of drink recipes.
• Know how to create and execute one of a kind drinks.
• Must be able to create and serve drinks in a timely manner
• Extensive knowledge of wines
• Must maintain personal hygiene and a well groomed appearance standards
• Ability to work independently or in a team during set up and execution of service
• Willingness and drive to exceed the guest expectations
• Ability to effectively listen and take direction from supervisor
• Must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette.
• Must be personable, friendly and welcoming.
• Ability to read, speak and write English Language in order to communicate with guests.
• Ability to remember, recite and promote the variety of menu items.
• Ability to transport up to 50 lbs on a continuous basis.
• Must have a working email to communicate with your managers.