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Disney

Sous Chef

Salary$69k – $92k
LocationLake Buena Vista, FL, USA
Work modeon-site
Typefull-time
DepartmentCulinary
EquityIncluded
Company size10,000+ people
First seen4d ago
Last seen2d ago
About the role
Job Posting Title:
Sous Chef
Req ID:
10161022
Job Description:
Job Description
Provide leadership, development, support and motivation to Leaders, creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent pool while meeting or exceeding business results! You will specialize in building unique food offerings that cater to our Guests’ preferences, setting trends, and innovating culinary experiences. As a role model, you will exemplify exceptional culinary skills and cuisine savvy!
Responsibilities
Duties
•
Implement a wide range of menu offerings for various dining areas and special events
•
Coordinate the production process, ensuring consistency, freshness, and presentation of all items
•
Monitor monthly inventory, par levels, spoilage, and support environmental efforts
•
We champion change to drive business results
•
Ensure compliance with food safety regulations and uphold sanitation standards
•
Cultivate an environment where Cast feel included, trusted, empowered, and recognized
•
Establish strong relationships among Cast, leaders, peers, and direct reports
•
Support location menu development
•
Ensure proper maintenance and cleanliness of equipment and facilities
•
Educate Cast on seasonal products, culinary styles and techniques, industry trends, and special dietary needs
Requirements
Required Qualifications
•
Minimum of two years of culinary management experience
•
Ability to work and lead effectively in a fast-paced environment
•
Ability to educate and demonstrate fundamentals of cooking
•
Flexibility in scheduling, including evenings, weekends, and holidays as needed.
Nice to have
Desired Qualifications
•
Experience leading in a unionized environment
•
Food Safety Certification
•
Culinary degree or relevant certification from a culinary institute is preferred
#DXMedia
#CulinaryProfessional
Benefits
The hiring range for this position in Orlando, FL is $68,600 to $91,900 per year. The base pay actually offered will take into account internal equity and also may vary depending on the candidate’s geographic region, job-related knowledge, skills, and experience among other factors. A bonus and/or long-term incentive units may be provided as part of the compensation package, in addition to the full range of medical, financial, and/or other benefits, dependent on the level and position offered.
Job Posting Segment:
Other Support
Job Posting Primary Business:
Merchandise and F&B Operations (WDW)
Primary Job Posting Category:
Culinary
Employment Type:
Full time
Primary City, State, Region, Postal Code:
Lake Buena Vista, FL, USA
Alternate City, State, Region, Postal Code:
Date Posted:
2026-09-17
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