Busperson - Flying V (Part Time) (PM Fine Dining Restaurant)
Read straight from Loewshotels's careers page, verified 1d ago.Seekless can tailor your résumé to it.
Seekless can write your résumé for this posting first.
Before you apply
LocationAZ - Tucson - Loews Ventana Canyon
Work modeon-site
SeniorityEntry
Company size1,001–5,000 people
PostedSep 28, 2026 · 1mo ago
Verified live1d ago
Reposted once in the last 6 monthsEarliest listing first seen Sep 11, 2026
How we check a job is still liveAt a glanceSummarised by Seekless from the posting.
Friendly, courteous, and eager to assist guests and team members
Efficient and dependable in fast-paced, high-volume settings
Team-oriented with strong communication skills
Detail-focused with a commitment to clean, well-maintained dining areas
Organized and proactive in anticipating service needs
Ability to lift and carry heavy trays, dishes, and supplies
Ability to multitask and work efficiently in a busy environment
Strong interpersonal and teamwork skills
Availability to work weekends and holidays
Prior restaurant or hospitality experience
High School Diploma or equivalent
Benefits
Health insurance
401(k)
Paid sick leave
Paid vacation
Paid holidays
Bereavement leave
Pet bereavement leave
Professional development
Tuition reimbursement
Pet insurance
Employee discount
Free meals
Volunteer time off
About the company
Recognized as an AZ Central Top Workplace, Loews Ventana Canyon Resort offers careers at a luxury resort in Tucson’s Catalina Foothills. Team members create memorable stays for guests seeking relaxation and adventure across 398 guest rooms, five dining outlets, spa, recreation, and event spaces.
Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Growth and belonging start here; you’ll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role—from Guest Services to Finance, Culinary to IT—offers opportunities to grow and make a meaningful impact.
Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
What We Offer:
•
Competitive health & wellness benefits, 401(k) & company match
•
Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
•
Training & Development opportunities, career growth
•
Tuition Reimbursement
•
Pet Insurance
•
Team Member Hotel Rates, other discounts, perks & more
•
Complimentary meals in Team Member Café while working
•
Golf discount at The Lodge at Ventana Canyon
•
Community volunteer opportunities
•
Benefits are subject to eligibility and may vary by position
What We’re Looking For
The Restaurant Busperson supports efficient service by maintaining clean, organized dining spaces and assisting servers throughout the guest experience. This role contributes to a welcoming environment where guests feel cared for from start to finish.
Who You Are
•
Friendly, courteous, and eager to assist guests and team members
•
Efficient and dependable in fast-paced, high-volume settings
•
Team-oriented with strong communication skills
•
Detail-focused with a commitment to clean, well-maintained dining areas
•
Organized and proactive in anticipating service needs
•
Veterans and military spouses are encouraged to apply
What You Will Do
•
Clear and clean tables quickly and thoroughly
•
Reset tables with clean linens, utensils, glassware, and menus
•
Support servers by delivering food, beverages, condiments, and guest requests
•
Refill water and beverages as needed to enhance service flow
•
Maintain cleanliness of dining areas, floors, service stations, and tray stands
•
Remove trash and keep waste areas tidy and sanitary
•
Respond to spills promptly to ensure guest and staff safety
•
Stock service areas with silverware, glassware, napkins, and condiments
•
Assist with restocking items needed during service
•
Help prepare dining areas for the next shift or meal period
•
Provide courteous assistance to guests when approached
•
Regular attendance in conformance with standards
•
May be required to work varying schedules to reflect business needs
•
Required to attend all mandatory training sessions and meetings
•
Perform other duties as assigned
Your Qualifications Include:
Required*:*
•
Ability to lift and carry heavy trays, dishes, and supplies
•
Ability to multitask and work efficiently in a busy environment
•
Strong interpersonal and teamwork skills
•
Availability to work weekends and holidays
Preferred*:*
•
Prior restaurant or hospitality experience
•
High School Diploma or equivalent