· Ability to lift/carry/push/pull 20 to 80+ lbs. of product repetitively during
· Comfortable driving and working in inclement weather conditions with
frequent stops (10+ per shift) required
What You Bring to the Table
· Register to the FMCSA Clearinghouse*
· Must be at least 21 years of age
· Must have valid CDL Class A issued by the state of legal residence with
necessary endorsements and DOT qualifications
· Minimum of six months commercial driving experience (any industry) OR
three months commercial driving experience in the food and/or beverage
delivery industry required
· Ability to operate manual transmission preferred; may be required in
· Must be able to read and communicate in the English language - able to
hold a conversation, to understand highway traffic signs and signals, to
respond to official inquiries, and to enter information on reports and