Process Line Worker
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Before you apply
Salary$15/hr
LocationSebring, Florida, United States
Work modeon-site
Typefull-time
SeniorityEntry
DepartmentOperations
Company size1+ people
PostedOct 6, 2026 · 1mo ago
Verified live2d ago
At a glanceSummarised by Seekless from the posting.
Physically capable of manual labor that includes lifting, bending, and reaching
Able to work 8 hour shifts standing
Ability to work in temperature-controlled cold food processing rooms (45f or colder) continuously for up to 4 hours
Ability to work in freezers (with protective gear)
The capability to follow instructions and procedures
Must be able to understand and communicate clearly in English
A good secondary education might help career prospects
Benefits
401(k)
PTO
About the role
Process Line Workers are responsible for manufacturing and packaging of a wide selection of food items, in addition to grading, sorting, cleaning, counting, moving and packaging products. Being a process line worker, you would typically work in a fast moving production line, where frozen and non-frozen food passes down on conveyor belts, through a variety of stages; washing, inspecting, sorting, handling and packaging.
Responsibilities
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Checking and controlling the equipment that make the food
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Checking instruments for example temperature gauges, at customary intervals
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Keeping machines dirt free at all times
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Cleaning and sanitizing machines, work areas and common areas
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When problems happen with the production procedure, you would discontinue the machine and report the fault to a manager or engineer.
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Making sure the production line has a regular supply of raw materials or components
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Other duties assigned by Supervisor or Management
Requirements
You might be able to begin as a process line worker without a formal education. A good secondary education might also help your career prospects, for instance if you wish to move into a supervisory or managerial role.
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Physically capable of manual labor that includes lifting, bending, and reaching
•
Able to work 8 hour shifts standing
•
Ability to work in temperature-controlled cold food processing rooms (45f or colder) continuously for up to 4 hours
•
Ability to work in freezers (with protective gear)
•
The capability to follow instructions and procedures
•
Must to be able to understand and communicate clearly in English
Benefits
•
STARTING PAY IS $15 PER HOUR
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Holiday, PTO Days
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401K