MNT Nutritionist
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Before you apply
LocationCalloway County Health Department
Work modeon-site
Typefull-time
SeniorityMid
Company size1,001–5,000 people
PostedNov 1, 2026 · 5d ago
Verified live2d ago
At a glanceSummarised by Seekless from the posting.
Performs work of moderate to complex management in the application of nutrition judgment and skill
Participates in on the job training activities to deliver basic nutrition and MNT services
Assesses basic and/or MNT nutrition status of individuals and develops a basic and/or MNT nutrition plan appropriate for each client or client group according to programmatic criteria
Interprets current research regarding basic nutrition and MNT and provides technical assistance and consultation for other health care professionals
Obtains National Provider Identification (NPI) number for reimbursement for MNT services
Other responsibilities may include supporting diabetes program, assessing community nutrition needs; developing and implementing community events and programs; collaborating with state and community agencies; planning and delivering in-service training and education for public health personnel
Maintains quality of services in accordance with agency policies and as outlined in the WIC & Nutrition Manual and Administrative Reference (AR)
Advertisement Closes:
12/31/2027 12:00 AM
Pay Grade:
Non-Merit Grade
Salary:
$7.25 - $50.00 Hourly
About the role
Time Type:
Full time
About the company
Health Department:
Calloway County Health Department
Summary:
If you have any questions or would like any more information about this job posting please contact Corbie Orten at [email protected].
Responsibilities
Description:
Performs work of moderate to complex management in the application of nutrition judgment and skill. Participates in on the job training activities to deliver basic nutrition and MNT services (group and/or individual contact) based upon programmatic skills, competencies and requirements. Assesses basic and/or MNT nutrition status of individuals and develops a basic and/or MNT nutrition plan appropriate for each client or client group according to programmatic criteria. Interprets current research regarding basic nutrition and MNT and provides technical assistance and consultation for other health care professionals. Obtains National Provider Identification (NPI) number for reimbursement for MNT services.
Other responsibilities may include supporting diabetes program, assessing community nutrition needs; developing and implementing community events and programs; collaborating with state and community agencies; planning and delivering in-service training and education for public health personnel. Maintains quality of services in accordance with agency policies and as outlined in the WIC & Nutrition Manual and Administrative Reference (AR).
Legal
An Equal Opportunity Employer M/F/D