HESS Specialist - (Grand Turk - Turks and Caicos)
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Before you apply
LocationGrand Turk, Turks and Caicos Islands
Work modeon-site
Typefull-time
SeniorityEntry
Experience1–3 yrs
Company size10,000+ people
First seenOct 18, 2026 · 2w ago
Verified live1d ago
At a glanceSummarised by Seekless from the posting.
High school diploma or equivalent
1–3 years in HESS-related roles or operational support functions
Perform water quality sampling and recordkeeping
Support food safety inspections and ice sampling coordination
Participate in public health audits
Maintain inventory of public health supplies and PPE
Assist technical or maintenance team in water system maintenance
Provide guidance in response to public health non-compliances
Conduct inspections of housekeeping practices
Participate in cross-functional emergency drills and training
Maintain readiness of emergency supplies and documentation
Support implementation of emergency response protocols
Assist in execution of emergency response protocols
Maintain accurate records and support data analysis
Collaborate with external vendors and contractors as needed
Participate in on-the-job training and educational sessions
Technical or vocational training in environmental, public health, or safety
Familiarity with standards such as CDC, WHO, and HACCP
Adhere to all company policies, procedures, and guidelines related to health, safety, environmental protection, and security
Take all necessary precautions, use personal protective equipment (PPE), safety devices, and tools correctly and consistently
Promptly report any unsafe conditions, incidents, or environmental concerns
Take reasonable care for your own health and safety, as well as that of colleagues and others
Actively participate in HESS trainings and initiatives that promote a safe, secure, and environmentally sustainable workplace
Cooperate fully with company efforts to maintain compliance with legal and regulatory requirements
About the role
Position: Specialist, Public Health
Location: Grand Turk Cruise Center, Grand Turk, Turks & Caicos Islands
Reports To: HESS Manager
Position Summary
To support the HESS Manager and Public Health Supervisor in implementing and maintaining public health programs. This role ensures operational compliance, assists in inspections and audits, supports emergency preparedness, and promotes a culture of prevention across port operations.
Key Responsibilities
Duties include, but are not limited to, the following and may be amended from time to time:
Public Health Support
•
Perform water quality sampling and recordkeeping (potable water, recreational water, and ice).
•
Support food safety inspections and ice sampling coordination.
•
Participate in public health audits.
•
Maintain inventory of public health supplies and PPE.
•
Assist the technical or maintenance team in ensuring execution of water system maintenance (cleaning & disinfection of cistern tanks, distribution system hyperchlorination, back-flow preventer test, etc.).
•
Provide guidance in response to public health non-compliances.
•
Conduct inspections of housekeeping practices.
Emergency Preparedness
•
Participate in cross-functional emergency drills and training.
•
Maintain readiness of emergency supplies and documentation.
•
Support implementation of emergency response protocols.
•
Assist in execution of emergency response protocols.
•
Emergency Preparedness & Response
Other Functions
•
Maintain accurate records and support data analysis.
•
Collaborate with external vendors and contractors as needed.
•
Participate in on-the-job training and educational sessions.
•
Maintain accurate recordkeeping and provide timely completion of assigned tasks within the maintenance software.
Adheres to Corporate Policies and Procedures, including Code of Conduct, Audit Procedures and any control related responsibility for financial data entered, stored, or reported via business systems within employee’s control (list not exhaustive).
Ongoing Obligation
•
Adhere to all company policies, procedures, and guidelines related to health, safety, environmental protection, and security.
•
Take all necessary precautions, use person
al protective equipment (PPE), safety devices, and tools correctly and consistently, as required by the nature of the work.
•
Promptly report any unsafe conditions, incidents, or environmental concerns to the appropriate supervisor or HESS representative.
•
Take reasonable care for your own health and safety, as well as that of colleagues and others who may be affected by your actions.
•
Actively participate in HESS trainings and initiatives that promote a safe, secure, and environmentally sustainable workplace.
•
Cooperate fully with company efforts to maintain compliance with legal and regulatory requirements.
Seek opportunities to improve safety and environmental performance in daily tasks.
Education:
High school diploma or equivalent required; technical or vocational training in environmental, public health, or safety preferred.
Experience:
1–3 years in HESS-related roles or operational support functions.
Familiarity with standards such as CDC, WHO, and HACCP is a plus.
About Grand Turk Cruise Center
The Grand Turk Cruise Center (GTCC), a subsidiary of Carnival Corporation & plc, is located on Grand Turk in the Turks and Caicos Islands. As a vibrant port destination, GTCC welcomes cruise ships from around the world and is dedicated to creating memorable experiences for every guest who steps ashore.
GTCC is a premier beachfront facility spanning nearly 18 acres of beautifully landscaped grounds. Its ideal geographic location allows vessels to approach and berth safely year‑round, with guests enjoying a convenient 390‑foot walk from ship to shore. Once inside the center, visitors can relax in one of the Caribbean’s largest pools, unwind on complimentary chaise lounges, or elevate their day with a private, poolside cabana rental