Assistant Manager - Food and Beverage
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Before you apply
LocationMississauga, ON, Canada
Work modeon-site
SeniorityMid
Company size10,000+ people
First seenNov 3, 2026 · 1d ago
Verified live1d ago
Responsibilities
As an Assistant Food & Beverage Manager, you are responsible for supporting the Food & Beverage Manager in the daily operation of the hotel’s Food & Beverage outlets, with a primary focus on the restaurant, Grab & Go, and outlet activations. This role also supports banquet and event operations as business needs require. The position is hands-on and focused on guest service, Team Member development, revenue growth, brand standards, and efficient daily operations.
Join an Award-Winning Workplace Culture
At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.
Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.
Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.