Catering Manager
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Before you apply
Salary$58k – $78k
LocationHilton Richmond Downtown
Work modeon-site
Typefull-time
SeniorityMid
DepartmentCatering Sales
Company size501–1,000 people
PostedNov 2, 2026 · 3d ago
Verified live2d ago
At a glanceSummarised by Seekless from the posting.
College degree or High School Diploma with related experience
Previous hotel catering sales experience
About the company
250 rooms | 17,634 sq. ft. total event space across 13 meeting rooms
Amenities include: on-site restaurants (La Grotta, 1885 Café & Market), lobby bar (Gather & Hem), indoor pool, fitness center, EV charging, banquet & meeting support.
Located in the heart of Virginia’s capital in the historic Miller & Rhoads building, this hotel is just steps from the Richmond Convention Center and Virginia State Capitol. Blending historic charm with modern amenities, it provides an engaging downtown environment for hospitality professionals serving both business and leisure travelers.
Pay Range:
About the role
$58,000.00-$78,000.00JOB SUMMARY
The Catering Sales Manager has the responsibility for the sales efforts and execution of meeting and event space held in the hotel.
The Catering Sales Manager will assist the sales team in meeting or exceeding the hotel’s budgeted financial targets. The Catering Sales Manager is also responsible for meeting assigned monthly sales goals.
MINIMUM REQUIREMENTS
Education
•
College degree or High School Diploma with related experience.
Experience
•
Previous hotel catering sales experience.
Skills and Knowledge
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
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