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RETAIL HACCP Expert

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Before you apply
Salary€2k+/mo
LocationSlovakia-Bratislava
Work modeon-site
Typefull-time
SeniorityMid
DepartmentQuality / Food Safety
Company size10,000+ people
First seenNov 3, 2026 · 2d ago
Verified live2d ago
At a glanceSummarised by Seekless from the posting.
University degree or relevant qualification in Food Technology, Food Safety, Nutrition, Chemistry or a related field
Experience with HACCP systems, food safety management and food hygiene requirements
Knowledge of food legislation and its practical application in retail, hospitality or food production environments
Ability to translate complex requirements into clear procedures, documentation and training materials
Strong communication and stakeholder management skills
Attention to detail, strong organizational skills and a structured approach to problem-solving
Proactive mindset with a continuous improvement orientation
English language skills at a communicative level
Willingness to travel regularly across the network of service stations
Benefits
Bonus
Sick days
Extra leave
Pension contribution
Life insurance
Accident insurance
Cafeteria flex benefits
Commuting allowance
Fuel cards
Subsidized meals
Health checkup
Premium healthcare
Sports wellness
Childcare support
Referral bonus
Recreation rehabilitation contributions
Accommodation options
Who are we looking for?
Are you passionate about food safety and quality? Do you enjoy turning regulations and standards into practical solutions that make a real difference in daily operations?
Join MOL Group as a Retail HACCP Expert and help ensure that safe, high-quality food is part of every customer experience at our service stations. In this role, you will drive HACCP compliance across the retail network, support the introduction of new food products, and work closely with operational teams to embed food safety into everyday practice.
What will you do?
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Develop, implement and maintain HACCP procedures across the retail network in line with applicable legislation and internal standards.
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Keep HACCP documentation up to date, practical and easily accessible for service station teams.
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Prepare and maintain food safety documentation, including monitoring records and operational guidelines.
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Create and deliver food safety training materials in cooperation with Retail teams.
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Conduct regular visits to our Retail network facilities (service stations, kiosks, food production facilities, restaurants) to verify compliance, provide on-site coaching and identify opportunities for improvement.
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Monitor legislative developments and translate new requirements into practical actions and guidance for Retail teams.
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Support the development and launch of new food products by coordinating product testing, preparing technical documentation and ensuring compliance with food safety requirements.
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Cooperate with external laboratories, suppliers and business partners on food safety matters.
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Communicate with local authorities, obtain necessary permits and support Retail network facilities during inspections and audits.
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Conduct registrations and applications for operations related to food or HACCP and also registration of non-food operations (JW / CW; etc).
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Coordinate corrective actions resulting from audits and inspections and monitor their successful implementation.
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Support product recall activities in cooperation with relevant stakeholders.
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Collaborate with the Standardization Expert and Group Sales & Operations teams on food safety initiatives and operating standards.
What do we expect?
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University degree or relevant qualification in Food Technology, Food Safety, Nutrition, Chemistry or a related field.
•
Experience with HACCP systems, food safety management and food hygiene requirements.
•
Knowledge of food legislation and its practical application in retail, hospitality or food production environments.
•
Ability to translate complex requirements into clear procedures, documentation and training materials.
•
Strong communication and stakeholder management skills.
•
Attention to detail, strong organizational skills and a structured approach to problem-solving.
•
Proactive mindset with a continuous improvement orientation.
•
Willingness to travel regularly across the network of service stations.
•
English language skills at a communicative level.
What do we offer?
•
Christmas bonus of up to 96% of the monthly base salary
•
Additional time off: sick days and extra leave for single parents caring for children under 15
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Monthly contribution to supplementary pension savings
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Contribution to group life and accident insurance
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Fixed monthly allowance of €66.50 and an additional €66.50 per month for flexible benefits through a cafeteria system
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Commuting allowance in the form of three fuel cards (total of €360 per year)
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Subsidized meals with a wide selection of options starting from €1.40
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Health benefits: annual contribution of €150 for comprehensive preventive medical check-ups within the ProCare or NÚSCH network, and access to premium healthcare services at ProCare clinics under preferential conditions
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Sports and wellness: annual contribution of €60 to the Slovnaft Relax Center and free access to the employer’s sports facilities (swimming pool, sauna, tennis courts, etc.)
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Family benefits: one-time contribution of €190 upon the birth of a child and access to the Slovnaftáčik nursery and kindergarten with a monthly employer contribution of €100 per child
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Employee referral bonus
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Recreation and rehabilitation contributions for blood donors (holders of at least a silver plaque) and other social benefits
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Accommodation options available near the Slovnaft site
Salary: from 2330 EUR brutto/month. The advertised salary represents the minimum guaranteed base salary for this position. The final offer will be determined individually, based on the candidate’s experience, skills, qualifications, and overall fit for the role.