As a Burger King Team Member, you will be responsible for providing excellent customer service, preparing quality food products, and maintaining a clean and organized restaurant environment.
Responsibilities:
* Greet customers warmly and take accurate food and drink orders.
* Operate cash register and handle cash and credit card transactions accurately.
* Prepare and cook food items according to Burger King standards and recipes, ensuring quality and food safety.
* Assemble food orders correctly and efficiently.
* Maintain cleanliness and sanitation of the dining area, kitchen, restrooms, and other restaurant areas.
* Stock inventory, including food products, paper goods, and cleaning supplies.
* Follow all company policies and procedures, including those related to food safety, hygiene, and security.
* Work collaboratively with other team members to ensure smooth operations.
* Address customer inquiries and resolve any issues or complaints promptly and professionally.