Keep Director of Conference and Event promptly and fully informed of all problems or unusual matter so prompt corrective action can be taken where appropriate.
Supervise the execution of banquet events. Review all function space with banquet manager and when required head house attendant. Ensure satisfaction of client at the outset of all events.
Respond according to the crisis management plan to any resort emergency or safety situation.
Comply with Four Seasons standards for sales and marketing, while working harmoniously and professionally with co-workers and planning committee. (5%)
Comply with Four Seasons Category One and Two Work Rules and Standards of Conduct as set forth in EmPact.
保持会议宴会销售总监能够及时并且充分地了解所有问题或者不寻常的事情，以便及时采取纠正措施。
监督宴会活动的执行。当有需要的时候，陪同检查宴会经理的所有功能厅。确保所客户在所有会议开始的时候的满意度。
根据危机管理计划应对任何紧急情况或者安全状况。
遵守四季酒店市场销售标准，同时与同事和计划委员会进行专业的工作协调。
遵守员工手册内由四季酒店制定之第一、二类守则及操守指引。