Restaurant Manager The Shannon Rose
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Before you apply
SalaryNo pay range posted
LocationRamsey, NJ, US
Work modeon-site
Typefull-time
SeniorityMid
DepartmentRestaurant Management
Company size10,000+ people
PostedOct 30, 2026 · 4d ago
Verified live14h ago
At a glanceSummarised by Seekless from the posting.
Prior restaurant management experience required
Strong leadership, communication, and organizational skills
Ability to thrive in a fast-paced, high-energy pub setting
Positive attitude, enthusiasm, and a passion for hospitality
Knowledge of craft and imported beers is a major plus
Benefits
Health insurance
Dental insurance
Vision insurance
Life insurance
401(k)
Paid time off
Employee discounts
Position & Perks
**Join a team known for warm Irish hospitality, great food, perfect pints, and a lively pub atmosphere!**The Shannon Rose Irish Pub is seeking experienced Restaurant Managers who can lead with energy, deliver exceptional guest experiences, and support daily restaurant operations in a fun, high-volume environment.
Benefits
We offer comprehensive benefits designed to support your success and well-being:
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Competitive base pay (based on position & experience)
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Quarterly bonus opportunities
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Medical, dental, and vision insurance
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Life insurance and disability coverage
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Domestic partner benefits
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Flexible spending accounts (health & dependent care)
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401(k) with company match
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Paid time off
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Dining discounts
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Most locations are closed on Thanksgiving and Christmas
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**WOW a Friend Foundation – Support When It Matters Most:**Financial assistance for eligible team members experiencing unexpected hardships
Responsibilities
What You’ll Do
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Oversee daily pub operations to ensure great food, perfect pints, and excellent hospitality
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Hire, train, schedule, and supervise staff
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Maintain high service standards and ensure guest satisfaction
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Manage opening & closing procedures
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Handle ordering, inventory, and cost controls
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Support financial performance and help drive sales
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Participate in short- and long-term business planning
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Lead by example and foster a positive, energetic work environment
Qualifications
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Prior restaurant management experience required
•
Strong leadership, communication, and organizational skills
•
Ability to thrive in a fast-paced, high-energy pub setting
•
Knowledge of craft and imported beers is a major plus
•
Positive attitude, enthusiasm, and a passion for hospitality