Grill Cook - 677 Prime - Urgently Hiring
Read straight from JO Restaurant Group's careers page, verified 2d ago.Seekless can tailor your résumé to it.
Seekless can write your résumé for this posting first.
Before you apply
Salary$20 – $24/hr
LocationAlbany, NY
Work modeon-site
Typefull-time
SeniorityEntry
Experience2+ yrs
Company size8+ people
First seenOct 18, 2026 · 2w ago
Verified live2d ago
At a glanceSummarised by Seekless from the posting.
A minimum of 2 years of experience in kitchen preparation and cooking
At least 2 years experience as a grill cook
Must be able to communicate clearly with managers, kitchen and dining room personnel
Be able to reach, bend, stoop and frequently lift up to 40 pounds
Be able to work in a standing position for long periods of time (up to 9 hours)
Benefits
401(k)
Health insurance
Dental coverage
Vision coverage
Life insurance
Paid vacation
Sick leave
Holiday pay
Employee discount
Thanks for visiting the JO Restaurant Group (Primary Food Group) Career Page.
JO Restaurant Group (Primary Food Group) is a chef owned, chef driven company where food is our passion and hospitality is our calling. Every day we strive to be better than the last. Through our attention to detail, highest quality ingredients, culinary talents and desire to please; we aim to create memorable and remarkable experiences for our guests that will have them looking forward to returning and telling others why they should too. Through these efforts we seek to better our communities, provide for our employees and give back through multiple initiatives aimed at bettering the Capital Region. To feed is to nurture, and our goal is to nurture our communities and enrich the lives of the people around us one plate at a time. Please review our open positions and apply to the positions that match your qualifications.
Grill Cook - 677 Prime - Urgently Hiring
Albany, NY
Part Time to Full Time
677 Prime
Requirements
Experienced
Share
Summary: Accurately and efficiently cook meats, fish, vegetables, and other hot food products as well as prepare and portion food products prior to cooking. Perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Responsibilities
Job Duties:
•
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment
•
Assume 100% responsibility for quality of products served
•
Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
•
Stock and maintain sufficient levels of food products at line stations to assure a smooth service period
•
Portion food products prior to cooking according to standard portion sizes and recipe specifications
•
Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment
•
Prepare item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating
•
Follow proper plate presentation and garnish set up for all dishes
•
Handle, store and rotate all products properly
•
Assist in food prep assignments during off-peak periods as needed
•
Close the kitchen properly and follow the closing checklist for kitchen stations; assist others in closing the kitchen
•
Attend all scheduled employee meetings and brings suggestions for improvement
•
Perform other related duties as assigned by the Chefs
Required Skills and Qualifications
•
A minimum of 2 years of experience in kitchen preparation and cooking
•
At least 2 years experience as a grill cook
•
Must be able to communicate clearly with managers, kitchen and dining room personnel
•
Be able to reach, bend, stoop and frequently lift up to 40 pounds Be able to work in a standing position for long periods of time (up to 9 hours)
Benefits
Hourly Benefits:
•
401K with employer match
•
Competitive health insurance benefits (medical, dental and vision) available to members averaging only 24 hours per week
•
HSA option available
•
Supplemental insurance policies through AFLAC available
•
Paid vacation, sick time and holidays
•
Employee discount on food
Hourly Rate Range - $20.00 - $24.00
Share
Hiring process
Apply
Apply for this position
Required***