CA
CargillNorth Live Production Sr. Manager
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Before you apply
LocationSto Tomas, CALABARZON (Region IV-A), Philippines
Work modeon-site
Typefull-time
SenioritySenior
Experience10+ yrs
Company size10,000+ people
PostedJul 29, 2026 · 3mo ago
Verified live11h ago
At a glanceSummarised by Seekless from the posting.
Bachelor’s degree in Animal Science, Veterinarian, or related field
Minimum of 10 years of experience in end-to-end poultry live production operations
Proven leadership experience managing teams and complex operations
Proficiency in analyzing operational data and financial metrics
Experience in customer-facing or supplier relationship roles
At least 6 years of supervisory experience in live production
Demonstrated success in driving operational improvements and cost efficiencies
Job Purpose and Impact
The North Live Production Sr. Manager will lead and oversee all aspects of poultry live operations within Northern Philippines, including breeder, hatchery, grow-out, and health management. This role is critical to ensuring optimal bird performance, animal welfare, and operational efficiency. The incumbent will drive strategic execution of production plans, foster strong relationships with growers and suppliers, and ensure alignment with business goals and regulatory standards.
Key Accountabilities
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Lead and manage live production operations for Northern Philippines to meet volume, quality, and cost targets.
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Develop and execute strategic plans for breeder, hatchery, and grow-out operations.
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Build and maintain strong relationships with contract growers, suppliers, and key stakeholders.
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Monitor and analyze production metrics to identify opportunities for improvement and cost optimization.
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Collaborate with cross-functional teams including processing, supply chain, and technical services to ensure seamless integration across the value chain.
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Provide leadership and development to production managers and field teams, including hiring, performance management, and succession planning.
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Stay informed on industry trends, market dynamics, and regulatory changes that impact live operations.
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Drive project management and continuous improvement initiatives across live production systems.
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Other duties as assigned.
Qualifications
MINIMUM QUALIFICATIONS
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Bachelor’s degree in Animal Science, Veterinarian, or related field.
•
Minimum of 10 years of experience in end-to-end poultry live production operations.
•
Proven leadership experience managing teams and complex operations.
•
Proficiency in analyzing operational data and financial metrics.
•
Experience in customer-facing or supplier relationship roles.
•
At least 6 years of supervisory experience in live production.
•
Demonstrated success in driving operational improvements and cost efficiencies.