At a glanceSummarised by Seekless from the posting.
Must have9
High school diploma, GED or equivalent education
3+ years of hands-on experience in a manufacturing role
Basic analytical and mathematical skills
Proficient using laptops, iPads, and Microsoft Office applications (Word, Excel, Email, etc.)
Frequent lifting/carrying (10-50 lbs) and pushing/pulling (50-300 lbs)
Frequent bending, stooping, twisting, handling, and gripping.
Ability to work at elevated heights, climb stairs, lean over equipment, and operate in confined spaces.
Ability to stand and work on feet for extended periods, with shifts lasting 12 hours
Capable of working in hot, cold and wet conditions
Nice to have6
Technical Degree or Certification
4+ years of experience in manufacturing
Food or beverage manufacturing experience
Experience with Weever software
Maintenance knowledge or capabilities
Forklift experience
Eligibility2
Can perform the essential functions of the job with or without reasonable accommodation.
Proficient in understanding, communicating, reading, and writing in English.
Skills
Microsoft Office
Word
Excel
Email
laptops
iPads
Weever
Forklift
Job Description:
Process Machine Operator
Description of Role: Responsible for product and machine changeovers, quality checks, cleaning-in-place (CIP), continuous improvement recommendations and assisting Production Coordinators and the Maintenance team when necessary.
Benefits
Pay: $25.40/hour and up (based on experience)
Shift Premium: $1.50/hour (rotating and night shift only)
Sign On Bonus: $1,500K
Current Shift Schedule(2026):
4 Shift Rotation:
•
4th Shift: Week Off
•
3rd Shift: 10:30 PM – 7:00 AM
•
2nd Shift: 2:30 PM – 11:00 PM
•
1st Shift: 6:30 AM – 3:00 PM
•
Weekday Shifts: 8-hour shifts (Monday–Friday)
•
Weekend Shifts: 12-hour shifts (off every other weekend)
Future Shift Schedule:
Effective January 1st 2027: Fixed 12 hour day OR night shifts
Schedule: 2.2.3 rotation
Hours:
•
Day Shift: 6:30a-7p
•
Night Shift: 6:30p-7a
What are we looking for?
Minimum Requirements:
•
High school diploma, GED or equivalent education
•
3+ years of hands-on experience in a manufacturing role
•
Basic analytical and mathematical skills
•
Proficient using laptops, iPads, and Microsoft Office applications (Word, Excel, Email, etc.)
Physical Requirements:
•
Can perform the essential functions of the job with or without reasonable accommodation.
•
Frequent lifting/carrying (10-50 lbs) and pushing/pulling (50-300 lbs)
•
Frequent bending, stooping, twisting, handling, and gripping.
•
Ability to work at elevated heights, climb stairs, lean over equipment, and operate in confined spaces.
•
Ability to stand and work on feet for extended periods, with shifts lasting 12 hours
•
Capable of working in hot, cold and wet conditions
•
Proficient in understanding, communicating, reading, and writing in English.
Nice to have
Preferred Qualifications:
•
Technical Degree or Certification
•
4+ years of experience in manufacturing
•
Food or beverage manufacturing experience
•
Experience with Weever software
•
Maintenance knowledge or capabilities
•
Forklift experience
What will be your key responsibilities?
•
Ensure operational efficiency, conformance to standards, product quality and drive continuous improvement
•
Responsible for the efficient production of quality products
•
Operate, monitor, and perform changeovers on machinery
•
Train and assist other associates as needed, supporting Production Coordinators and the Maintenance team
•
Conduct temperature checks, complete Critical Control Point (CCP) and Operational Prerequisite Program (OPRP) checks daily
•
Maintain accurate records of quality checks and keep detailed logbooks