At a glanceSummarised by Seekless from the posting.
Must have9
Set up and maintain the breakfast buffet, ensuring all items are stocked and available throughout service
Greet guests warmly and provide assistance with food and beverage selections
Ensure the cleanliness and organization of the dining area, buffet, and kitchen prep stations
Replenish food and beverage items as needed, including hot and cold items, condiments, and utensils
Follow proper food handling and sanitation procedures in compliance with health regulations
Monitor inventory and notify the supervisor of any shortages or reorder needs
Clear and clean tables, removing used dishes and ensuring the dining area is always presentable
Respond to guest inquiries and provide a positive dining experience
Assist with setup and breakdown of breakfast service, including cleaning and storing equipment
City, State:
Austin, Texas
About the role
Title: Breakfast Attendant
Location:Embassy Suites Austin Central
Legal
FLSA:Non-Exempt
Status:Part-time
Reports to: Food & Beverage Manager
Pay Range:$17.00/hour
Job Summary: The Breakfast Attendant is responsible for setting up, replenishing, and maintaining the breakfast buffet in a friendly, professional, and efficient manner. This role ensures the cleanliness of the dining area and preparation stations while providing excellent customer service to enhance the guest experience.
Essential Functions and Duties:
•
Set up and maintain the breakfast buffet, ensuring all items are stocked and available throughout service.
•
Greet guests warmly and provide assistance with food and beverage selections.
•
Ensure the cleanliness and organization of the dining area, buffet, and kitchen prep stations.
•
Replenish food and beverage items as needed, including hot and cold items, condiments, and utensils.
•
Follow proper food handling and sanitation procedures in compliance with health regulations.
•
Monitor inventory and notify the supervisor of any shortages or reorder needs.
•
Clear and clean tables, removing used dishes and ensuring the dining area is always presentable.
•
Respond to guest inquiries and provide a positive dining experience.
•
Assist with setup and breakdown of breakfast service, including cleaning and storing equipment.