Muchacho Reynoldstown - Hiring Experienced Servers!
Read straight from Muchacho's careers page, verified 17h ago.Seekless can tailor your résumé to it.
Seekless can write your résumé for this posting first.
Before you apply
LocationAtlanta, GA
Work modeon-site
SeniorityEntry
DepartmentSelect Restaurant
Company size51–200 people
First seenOct 16, 2026 · 2w ago
Verified live17h ago
At a glanceSummarised by Seekless from the posting.
Ability to work in a fast-paced environment
Proper communication skills to connect effectively with co-workers and guests
Possess the ethics and positive attitude that support our values and culture
Ability to multitask, prioritize, and organize
Ability to stand/walk for 8-10 hours per day
Must be able to lift and carry up to 30 lbs
Must be able to work in both warm and cool environments, indoors and outdoors
Meet personal schedule requirements punctually
Be courteous, friendly, and pleasant
Knowledge of food and beverage pairings is a plus
Must have the ability/stamina to work a minimum of 20 hours a week
Must be able to tolerate higher levels of noise from music and customer traffic
Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, and soy
Report to work in a complete required uniform
Maintain a well-manicured appearance and persona that reflects the image of the restaurant
Benefits
Health insurance
Dental insurance
Vision insurance
401(k)
Employee discounts
Referral bonus
Job Summary:
•
We are looking for enthusiastic and dedicated Servers to join our team. The ideal candidates will deliver exceptional service, providing detailed information about our menu items and ensuring a memorable dining experience for our guests while upholding our safety and sanitation standards.
Key Responsibilities:
•
Greet and welcome guests in a friendly and professional manner.
•
Describe menu items to customers and suggest drinks that may appeal to their taste.
•
Provide detailed information on drink or food blends, preparation techniques, ingredients used, and allergen information.
•
Take guest orders accurately and efficiently using the POS system.
•
Assist with preparing and serving food items as needed.
•
Serve food and beverages promptly, checking on guest satisfaction throughout the meal.
•
Clean and sanitize work areas, utensils, and equipment according to health and sanitation standards.
•
Uphold company safety and sanitation requirements to ensure the health and safety of our guests and team.
•
Operate cash registers and credit card machines, handling payments accurately.
•
Maintain the cleanliness and organization of the dining area and service stations.
•
Stock stations with proper paper products and beverage preparation items as necessary.
•
Collaborate with kitchen staff to ensure timely and accurate food preparation and delivery.
•
Address guest inquiries and concerns with professionalism and a positive attitude.
•
Assist with setting up and clearing tables and restocking supplies as needed.
Qualifications:
•
Knowledge of food and beverage pairings is a plus.
•
Ability to work in a fast-paced environment.
•
Proper communication skills to connect effectively with co-workers and guests.
•
Possess the ethics and positive attitude that support our values and culture.
•
Ability to multitask, prioritize, and organize.
Essential Physical Functions:
•
Must have the ability/stamina to work a minimum of 20 hours a week.
•
Ability to stand/walk for 8-10 hours per day.
•
Must be able to lift and carry up to 30 lbs.
•
Will frequently stand, walk, reach, feel, bend, stoop, carry, finely manipulate and key in data.
•
Must be able to work in both warm and cool environments, indoors and outdoors.
•
Must be able to tolerate higher levels of noise from music and customer traffic.
•
Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, and soy.
•
Report to work in a complete required uniform.
•
Maintain a well-manicured appearance and persona that reflects the image of the restaurant.
•
Meet personal schedule requirements punctually.
•
Be courteous, friendly, and pleasant.
Benefits:
•
Competitive Pay
•
Career Growth Opportunities
•
Employee Discounts on Food and Beverages
•
Referral Bonus Program
•
Medical, Dental, and Vision Plans
•
401(k) Retirement Plan
•
Supportive and Dynamic Work Environment
Legal
Please note that this job description has been reviewed to exclude marginal functions that are incidental to the core job duties. All duties and requirements outlined are essential job functions expected to be performed with or without reasonable accommodation.
It is important to understand that this job description does not limit the employee solely to the listed duties. Employees may be assigned additional job-related tasks by their supervisor as needed
About the company
About Electric Hospitality
Who We Are:
We are a group of individuals dedicated to creating electric experiences through exceptional hospitality. We design, develop, curate, and manage brands and their spaces. We hope to broadcast creative culture to the masses.
Our Mission:
Our mission is to bring joy to our world by creating and sharing Electric Experiences with our guests, teams, and communities. What does this mean? We believe that a life well lived is one where you share impossibly good times with others regularly. We are here to create environments for ultimate enjoyment. We create spaces where positive energy and creativity. culture and community intersect.
Our Brands:
Ladybird Grove & Mess Hall
Muchacho Reynoldstown
Muchacho West Midtown
Tiger Sun
Electric Events