Baker (Artisan Bread Specialist)
Read straight from MADEL FOOD Ltd.'s careers page, verified 3d ago.Seekless can tailor your résumé to it.
Seekless can write your résumé for this posting first.
Before you apply
LocationGlyfada, Attica, Greece
Work modeon-site
Typefull-time
SeniorityMid
Experience3+ yrs
DepartmentPAUL Glyfada
Company size201–500 people
PostedMar 23, 2026 · 7mo ago
Verified live3d ago
May no longer be actively hiring
Posted by the company on Mar 23, 202693% of this company's open roles have been listed for 90+ days
At a glanceSummarised by Seekless from the posting.
Minimum 3 years experience in artisan bread or bakery production
Good knowledge of dough preparation, fermentation and bread production
Experience operating professional bakery equipment
Understanding of food hygiene and HACCP procedures
Good command of English
Strong work ethic, reliability and attention to detail
Ability to work efficiently in a fast-paced production environment
Degree or diploma in Bakery or Pastry Arts is considered an advantage
French is considered an advantage
Benefits
Tips
Training
Career development
Relocation assistance
Work permit support
Residence permit support
Visa support
Join PAUL Greece
PAUL, the internationally renowned French bakery, pastry and café brand operating in more than 50 countries, is looking for skilled Bakers (Artisan Bread Specialists) to join our central production bakery in Glyfada, Athens.
At PAUL, we combine traditional French baking techniques with modern production standards to create high-quality artisan breads and bakery products every day.
About the role
We are looking for passionate professionals who take pride in their craft, enjoy working as part of a team and are committed to delivering exceptional quality.
Requirements
Key Responsibilities
•
Prepare artisan breads, doughs, viennoiserie and other bakery products following authentic PAUL recipes and production standards.
•
Ensure consistency, quality and presentation of all bakery products.
•
Follow daily production schedules and meet production targets.
•
Operate bakery equipment safely and efficiently.
•
Maintain cleanliness and organisation of the bakery and all production areas.
•
Ensure full compliance with food safety, hygiene and HACCP procedures.
•
Monitor the quality of raw materials and finished products.
•
Work collaboratively with colleagues to maintain an efficient production environment.
•
Act with professionalism, integrity and respect for PAUL’s values and quality standards
Candidate Profile
•
Minimum 3 years’ experience in artisan bread or bakery production.
•
Degree or diploma in Bakery or Pastry Arts is considered an advantage.
•
Good knowledge of dough preparation, fermentation and bread production.
•
Experience operating professional bakery equipment.
•
Understanding of food hygiene and HACCP procedures.
•
Good command of English (French is considered an advantage).
•
Strong work ethic, reliability and attention to detail.
•
Ability to work efficiently in a fast-paced production environment.
Benefits
What We Offer
•
Net monthly salary: €1,100 (14 salaries per year).
•
€100 net Edenred prepaid benefit card every month.
•
Approximately €80 net per month in tips.
•
Stable full-time employment with one of the world’s leading bakery brands.
•
Modern production facilities and professional working environment.
•
Continuous training in authentic French bakery techniques.
•
Career development opportunities within PAUL Greece.
•
Full support from our management team to help you successfully integrate into your new role.
Working Schedule
•
Full-time position.
•
Six working days per week.
•
Working hours: 11:00 PM – 7:00 AM.
•
48 working hours per week.
•
Night production shift.
Relocation & Immigration Support
For candidates relocating from outside the European Union, the Company will provide full assistance throughout the relocation process.
Legal
We will cover all legal and administrative costs relating to:
•
Work Permit
•
Residence Permit
•
Visa support (where applicable)
•
Government applications and documentation
•
Immigration legal assistance
Successful candidates will be employed under a full-time Greek employment contract.
Due to the significant investment involved in the relocation and immigration process, successful candidates are expected to commit to a minimum employment period of two (2) years.